Teaching you how to make baked goods into delicious art every week. Join me for unique recipes, some goofs and fails, and crazy cake decorating techniques.
https://youtu.be/dt1hF_IwRTs Please note, if you would like to substitute with this for white chocolate to have a sweeter taste, use 200g cream, and 400g white chocolate, although I highly recommend going for a dark chocolate to have the bitterness balance the sweet meringue.
Every year when the holidays approach I think I'm going to create the most extravagant dessert table and that "this will be the year that I go all out", but every time we get closer to the day I'm burnt out from work, Christmas shopping, or I'm simply not home and have no time to …
Happy holidays everyone! As promised here is another super easy dessert that you can literally whip up and impress your dinner guests with. These meringue cookie trees not only look very festive, but they also taste like it, since they are flavoured with peppermint, and covered in candy canes. They are crisp when you bite …
I have an abundance of pumpkin purée, pumpkin spice, and space in my belly, so I came up with this sweet and spiced pumpkin bread bun recipe. Not only does the bun taste like pumpkin and pumpkin spice, but it also looks like a pumpkin! The cutest — and most delicious bread buns you will …
There was a heat wave over the weekend, and I couldn't help but think a big cup of watermelon sorbet would be perfect to snack on. To take things up a notch, I'm going to make my watermelon sorbet look like little watermelons on their own.
This buttercream cake is made with layers of luscious lemon cake, sweet raspberry buttercream, and covered in gold drips. Pretty and delicious!
These cookies are a quick and perfect way to satisfy those coffee cookie cravings. Inspired by Jenny Bakery shortbread cookies.
After seeing "birthday cake" everywhere, and being really confused about how "birthday cake" could be a smell or flavour of its own, I did some research. Turns out, birthday cake is just vanilla cake with sprinkles! The birthday cake flavour is really just the strong and familiar scent of artificial vanilla flavouring. I've been getting …
These mini pies are a delicious homemade version of Jollibee's peach mango pies. Using a flaky baked pie dough rather than a deep-fried dough. Warning: these are addicting.
Hello everyone!! I'm a little late, but I'm realizing it's officially springtime, but it feels nothing like spring. There was a freezing rain extreme weather alert and it's been snowy for the past few days. Hooray for Canadian spring *sarcasm heavily implied*. Despite the fact that it's been cold and grey out, I made some …
