Teaching you how to make baked goods into delicious art every week. Join me for unique recipes, some goofs and fails, and crazy cake decorating techniques.
For the past year I worked at a healthy food cafe as a barista during the times I was not working on my own cake business/youtube channel, and as much as I've loved working there, being surrounded by great people, great food, and lovely lattes, I've decided it's time to move on to new things …
Last weekend I made a last minute decision to go to Toronto’s Festival of Beer with my best friends and my fiancé. It turned out to be a great day spent indulging in beer, wine, tacos, oysters, and poutine, and performances by Ja Rule and Ashanti at the end of the night which threw me …
Continue reading 3 Healthy Breakfast Recipes for When You’ve Been Drinkin’
Hello everyone, I haven’t been doing a lot of recipe development recently since I’ve been working on a lot of cake orders, but I had the time (and random craving) for homemade granola, so I whipped some up, and recorded the amounts for future reference. Feel free to swap out any of the inclusions you …
Hello everyone! I am back from a long trip to the other side of the world, and since we are entering the new year, it's time to try and get back on the health train, so here I am with a vegan protein bar recipe -- full of oats, hemp hearts, almonds, and flavoured with …
I have an abundance of pumpkin purée, pumpkin spice, and space in my belly, so I came up with this sweet and spiced pumpkin bread bun recipe. Not only does the bun taste like pumpkin and pumpkin spice, but it also looks like a pumpkin! The cutest — and most delicious bread buns you will …
Every time I attempt to bake vegan desserts, I feel like I'm learning to bake all over again. However, there's nothing I love more than a challenge -- and that's exactly what vegan baking is to me. I decided that since we're entering the lovely month of September, and pears are in season, poached pears …
There was a heat wave over the weekend, and I couldn't help but think a big cup of watermelon sorbet would be perfect to snack on. To take things up a notch, I'm going to make my watermelon sorbet look like little watermelons on their own.
Last weekend my teacher brought in some delicious homemade muffins, and it got me thinking about how convenient muffins were as a breakfast item. I started thinking about how I used to buy muffins every morning with a tea at the local McDonald's or Tim Hortons, and I thought about what actual ingredients might be …
Last weekend, my mom, sister, and I spent the whole day shopping, and we literally shopped 'till we dropped. We were sitting the middle of Yorkdale shopping centre, extremely hungry, with nothing to do but wait. We were too tired to continue shopping, and we couldn't leave beause we were waiting on seats at the Jamie's Italian restaurant. …
ally bakes 