Teaching you how to make baked goods into delicious art every week. Join me for unique recipes, some goofs and fails, and crazy cake decorating techniques.
In case you missed it, I recently made a delicious milk tea cupcake recipe in order to knock off one of the flavours I had in mind to create my wedding cake. I have been on the hunt for interesting flavours and figured I'd also include some classic flavours such as coffee and chocolate. I …
It's been a few months since I got engaged to my fiancé, and it almost feels like time has been flying by ever since. I have been looking into wedding planning, wedding dresses, endless amounts of vendors, guest lists, invites, you name it. I feel like I've gotten a good chunk of planning done, and …
For the past year I worked at a healthy food cafe as a barista during the times I was not working on my own cake business/youtube channel, and as much as I've loved working there, being surrounded by great people, great food, and lovely lattes, I've decided it's time to move on to new things …
Bonjour mes amis! Hello my friends! I've been finding myself going through so many changes in my life, which started out with job hunting, getting interviewed at multiple places, and then turning down job offers because everything changed and I've decided to move! So many things have happened in such a short amount of time …
It has been a while since I've written a blog post, and it’s because I’ve been working on a new series called Baking Basics, where I break down some super crucial, yet often overlooked tips when it comes to baking. The first five episodes are all about baking the perfect cake, and the sixth episode …
Easter is coming up, and I've recently been snacking on a lot of Cadbury's mini eggs, and if you've never heard of those, it's milk chocolate in the shape of a mini egg, and coated in a candy coating. I've decided I want to make a little egg nest for a topper on my cupcakes, …
This buttercream cake is made with layers of luscious lemon cake, sweet raspberry buttercream, and covered in gold drips. Pretty and delicious!
It is almost Canada Day, which closely follows the Fourth of July, so I decided to make cupcakes to celebrate both occasions using super simple piping techniques, and three different piping tips. These cupcakes are super cute, yet slightly abstract, but soooooo easy to make.
It's summer time fun time!! The best way to spend summer is to hang by the beach and soak up some rays, am I right?! Welllll.... I don't usually get to hang by the beach, so instead, I'm making a beach-inspired cake (which might even be better than hanging by the beach, in my opinion). …
Hello everyone!! I don't know if it's just me, but I've been a tad bit obsessed with succulent plants lately. These plants are so weirdly shaped. I love it. In order to show exactly how obsessed I am, I made succulent plant cupcakes!!!!! I started with simple chocolate cupcakes (recipe below), and then I hollowed them …
